Air Fryer Pumpkin Pie Turnovers

Try this Air Fryer Pumpkin Pie Turnovers recipe this fall season! Serve these for your family or guests for breakfast or dessert.

The fall season is here! Do you love pumpkin flavored desserts? I do! I love anything and everything pumpkin as soon as the cooler months roll around!

It’s time to get those oven mitts and your air fryer out and start baking up some delicious treats for your family. If you don’t have an air fryer, you can shop the selection of air fryers here.

This year I’m sharing a favorite pumpkin flavored dessert that is perfect to serve for Halloween, Thanksgiving or any day of the week.

No Bake Pumpkin Cookies

Tasty Pumpkin Desserts

Best Pumpkin Breakfast Ideas

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If you love pumpkin flavored treats, try these pumpkin pie turnovers and let the kids get involved in the creation process.

These tasty turnovers can be made in 15 minutes or less – a great option when you are looking for a quick recipe to make in a hurry!

Serve these turnovers at your next gathering, for breakfast, for dessert, or with your morning hot cup of coffee.

Air Fryer Pumpkin Pie Turnovers

Ingredients:

• 15 oz. can pumpkin pie filling
• 1 egg
• 1 tablespoon pumpkin spice
• 1/3 cup milk
• puff pastry 
• white icing
• cooking spray

Directions:

Lay out the puff pastry. Cut into 4 squares.

Using a large mixing bowl, add pumpkin, egg, milk & pumpkin spice. Mix well.

Place one large spoonful of pumpkin filling on the corner of each square. You don’t need too much filling! A little goes a long way. 

Fold the pastry into a triangle shape. Press the edges together with a fork. 

Spray lightly with cooking spray. 

Place the pastries in the air fryer and fry for 12-15 minutes at 350 degrees. 

Remove pastry from air fryer. Top with icing.

Serve and enjoy!