Are you looking for a quick and easy dinner time solution for your family this week? Try these kid friendly Sloppy Joe Stuffed Crescents!
Moms, have you ever had a Sloppy Joe? They’re delicious! I grew up eating Sloppy Joes!
Today, I’m going to show you how to make them even more delicious by pairing them with crescent rolls.
Crescent rolls are the perfect complement to Sloppy Joes because they’re soft and fluffy, and they soak up all of the delicious sauce.
Give this recipe a try, and I promise that you won’t be disappointed!
This recipe is an easy twist on the classic Sloppy Joes you remember. It’s a super easy weeknight meal that my three kids ask for all the time.
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In fact, we’ve even eaten these Sloppy Joe Stuffed Crescents on the run on those occasions we’ve had to rush out the door to after school activities to avoid waiting in the drive-thru lines.
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This Sloppy Joe Stuffed Crescents recipe is also an easy recipe to make with the kids! Get the kids involved in the kitchen to help you make these tasty crescents.
If you are needing something quick to serve up during the holidays, this recipe is one guests are sure to enjoy.
Serve them with a side of fruit or vegetables for a complete meal.
Sloppy Joe Stuffed Crescents
Supplies:
- Skillet (This is my favorite jumbo cooker! I have two that I use almost daily!)
- Mixing Spoon
- Baking Sheet (I LOVE Nordic Ware baking sheets, Made in the USA!)
- Cooking Spray
- Measuring Cups
- Measuring Spoons
Ingredients:
- 1 lb. ground beef
- 1 15oz. can of Sloppy Joe sauce
- 1 tsp. garlic powder
- 1 can refrigerated Pillsbury crescent rolls
- 1 cup shredded cheddar cheese
Directions:
Heat oven to 375 degrees.
Cook ground beef in skillet and drain excess fat.
Stir in sauce and garlic powder, simmer for 5 mins.
Spray a baking sheet with cooking spray.
Gently tear apart crescents and place individual triangles on baking sheet.
Spoon ¼ cup meat mixture on the wide end of each crescent along with about 1 tbsp. of shredded cheese.
Gently roll crescents, tucking in the corners so the filling stays inside.
Bake for approximately 10-12 mins. or until golden brown.
Sloppy Joe Stuffed Crescents
Ingredients
- 1 lb. ground beef
- 1 can Sloppy Joe sauce
- 1 tsp. garlic powder
- 1 can refrigerated Pillsbury crescent rolls
- 1 cup shredded cheddar cheese
Instructions
Heat oven to 375 degrees.
Cook ground beef in skillet and drain excess fat.
Stir in sauce and garlic powder, simmer for 5 mins.
Spray a baking dish with cooking spray.
Gently tear apart crescents and place individual triangles on baking sheet.
Spoon ¼ cup meat mixture on the wide end of each crescent along with about 1 tbsp. of shredded cheese.
Gently roll crescents, tucking in the corners so the filling stays inside.
Bake for approximately 10-12 mins. or until golden brown.
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