Sauteed Cabbage with Bacon Recipe

Sauteed Cabbage with Bacon Recipe

The Sauteed Cabbage with Bacon recipe is a tradition of ours each year. We make this recipe every New Year’s Day. This tradition started with our own families making the dish and it’s been carried on for years and will be a favorite of ours at the start of every new year! It’s easy to make and tastes delicious!

While you are here, check out this black eyed peas & bacon recipe and delicious cornbread recipe!

Sauteed Cabbage with Bacon Recipe

Ingredients:

  • 1 Head of Cabbage
  • 1 Small Onion
  • 4 Strips of Bacon
  • Salt and Pepper



Directions: 

  1. Chop up cabbage and small onion.
  2. Fry 4 strips of bacon in a large frying pan and then chop up. Set aside. *I recommend using this jumbo cooker! We cook just about everything in it!
  3. Sautee onions in remaining bacon fat.
  4. Slowly add cabbage, stir and add more cabbage as cabbage cooks down.
  5. Add salt and pepper and serve!
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  1. Kimberly M. says

    Oh my gosh I love cabbage any way, shape or form but have never thought to make it this way with bacon. It looks delicious. Thank you for the recipe. Will be making this sometime soon.

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